INDIAN FOODS: Matar Paneer recipe

Paneer Momos Recipe

Ingredients for Paneer Momos Recipe

Flour - 1 cup

Carrot, capsicum, beans - 2 cup (chopped)

Onions - 2

Pepper powder - 1/2 T spoon

Cheese - 1 cup (Pieces)

Garlic - 5

Green chillies - 2

Soy sauce -T spoon

Salt - to taste

Oil - the minority

How to Make Paneer Momos Recipe

★ Put oil in flour mixed with salt and tea spoon. Then take a little bit of water Guth whom Atta. Atte Dhkkr to take 15 minutes now put side.

★ Garlic, green pepper, onion and cut fine. Grate the cheese.

★ Now heat oil in strictly. Take roast the chopped garlic in it now put. Then put the fine chopped onion half-cooked onion until light brown. Then put the cooked chopped vegetables.Now in it after cooking vegetable soy sauce, salt, cheese, cooked pepper powder. Put the remaining onion and mix well now take off the gas.

★ Make small dough from dough are now Atte. of not sticking together.

★ All the momos now put the idli cooker cooked in steam for 5 minutes. Prepare hot cheese momos.

Matar Paneer recipe

Matar Paneer Recipe

Ingredients for Matar Paneer Recipe :

Cheese - 2 cups (Piece)

Green peas - 1 1/2 cups

Cumin - 1 T spoon

Cinnamon - 1/2 inch piece

Cardamom - 2

Tomato - 4 - 5

Onions - 1

Cashew nuts - 1/4 cup

Green chillies - 2 - 3

Ginger - 1 inch piece

Garlic - 8

Turmeric - 1/4 T spoon

Red chilli powder - 2 T spoon

Coriander powder - 1 1/2 T spoon

Garam masala powder - 1 T spoon

Oil - the minority

Salt - to taste

How to Make Matar Paneer Recipe :

★ Store peas (Matar) boil.

★ onions, green peppers, tomatoes, ginger and cut into large pieces.

★ tomato and cashew nuts with a grinder and grind fine. Then onion, green pepper, ginger, garlic and fine grinder to grind.

★ Now strictly pour oil and heat it. Ajwain, cumin, cinnamon, cardamom and fry put. Add the cooked onion mixture is then grinding. Now grind the onion and tomato paste mixture and came up with the oil on low flame 3-4 minutes until cooked. Then salt, red chilli powder, turmeric, gram masala powder, coriander powder mix Nice. Now add 1/2 cup water and 2 minutes until cooked peas. Piss cheese then add 3-4 minutes until cooked, take off the gas. Hot pea ready cheese curry.

Matar Paneer recipe